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Editoriale

Intervista alla chef Astra Menassè: tutto ma proprio tutto sul mondo vegan!


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Altro che triste, la cucina vegana è un arcobaleno di sapori! Ce ne parla in studio la giovane cuoca Astra Menassè

3 Comments

3 Comments

  1. Alberto Menasse

    Alberto Menasse

    2 giugno 2014 at 15:07

    Vi voglio bene!!!!! complimenti a tutte e due.

  2. Evi Lytra

    Evi Lytra

    2 giugno 2014 at 19:29

    koukles kai oi duo !

  3. Isabella Milanese

    Isabella Milanese

    2 giugno 2014 at 20:28

    Bravissima! Go vegan! 🙂

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